Saturday, March 27, 2010

Italian Style Chicken Filets

1/4 cup chopped green peppers
1/4 cup chopped onions
1-1/2 teaspoon cooking oil
15 oz. can tomato sauce
1/4 cup water
1/2 teaspoon sugar
1/2 teaspoon italian seasoning
1/8 teaspoon garlic powder
dash pepper
4 southern style chicken filets
1 cup shredded mozzarella cheese
hot cooked noodles

Preheat oven to 35o.

Cook green pepper and onion in hot oil til tender; remove from heat. Add tomato sauce, water, sugar, italian seasoning, garlic powder and pepper. Cool.

Spread tomato sauce mixture in an 8x8x2 baking dish. Top with frozen filets; sprinkle with cheese.

Bake uncovered for 30 minutes or until heated through. Serve with noodles.

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