Clever Corn Bake

1 cup Miracle Whip
3 eggs, separated
2 Tbsp. flour
2 Tbsp. sugar
1/4 tsp. pepper
2 pkgs (10 oz each) frozen sweet corn, thawed and drained (about 3 cups)
1 cup (4 oz) shredded sharp cheddar cheese
1/4 cup chopped green onions

Mix Miracle Whip, egg yolks, flour, sugar and pepper until smooth. Stir in corn, cheese and onions.

Beat egg whites until stiff peaks form; fold into corn mixture. Pour batter into greased 4 cup souffle dish or 9 inch square baking dish.

Bake in preheated 350 degree oven, 40 to 45 minutes or until knife inserted in center comes out clean.