Glistening Cranberry Ring

2 cups boiling water, divided
1 pkg. (4 serving size) Jell-o brand lemon flavor gelatin dessert
1/2 cup Miracle Whip dressing
2 cups thawed Cool Whip whipped topping
1 pkg (4 serving size) Jell-o brand cranberry flavor gelatin dessert or any red flavor
1 can (16 oz) whole berry cranberry sauce
1 can (11 oz) mandarin orange segments, drained

Stir 1 cup of the boiling water into lemon gelatin in medium bowl at least 2 minutes or until completely dissolved. Set lemon gelatin aside to cool.

Add lemon gelatin gradually to dressing, mixing until blended. Gently fold in whipped topping; pour into greased 2 quart mold. Refrigerate until almost set.

Stir remaining 1 cup boiling water into cranberry gelatin in medium bowl at least 2 minutes or until completely dissolved. Gently stir n cranberry sauce until well blended; stir in oranges. Pour over molded layer. Refrigerate until firm.

Unmold onto serving plate.

To make ahead: make up to 2 days ahead. Leave in mold, covered, until ready to serve.