Tuesday, December 30, 2008

Diane's Beer Bread *

3 Cups Self Rising Flour
3 Tablespoons Sugar
1 Can Warm Beer (12 oz)
1 Stick Butter or Margarine (melted)

Preheat oven to 375, Mix all but butter. Pour into greased loaf pan. Spread to cover.
Pour 1/3 butter over batter.

Bake 40 minutes. Pour rest of butter over bread and bake 10 more minutes.

No comments:

Post a Comment